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KOSHER DELIGHT - YOUR JEWISH ONLINE MAGAZINE!
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HUNGARIAN RECIPES |
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INGREDIENTS: |
Oil
1 cup diced onion
2˝ pounds Kosher ground beef
2 cans Kosher tomato soup with equivalent amount water
1 can Kosher tomato paste, with equivalent amount water
1 can Kosher tomato sauce, with equivalent amount water
2 tsp Kosher chili powder
1˝ tsp salt
2 cans Kosher red beans |
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DIRECTIONS: |
- Sauté onions. Add Kosher meat. Cook 1 hour on
low heat.
- Add tomato soup, paste, sauce and water.
- Add spices.
- Cook 30 more minutes.
- Add red beans and heat for 5 minutes.
- Serves 8.
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KOSHER DELIGHT MAGAZINE
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